Skip to main content

Your Dining Team

Your dining team is made up of people who are proud to serve you every day and want to ensure you have an exceptional experience whenever you dine with us.

Fraser Burns

Executive Chef

Rosalie Crocker

Catering Manager

Elaine Tisdale

Chelsea Champagne

District Registered Dietitian

Heather Vigue

Marketing Specialist

Jason Grant

Area Executive Chef

Kevin Wiacek

Resident District Manager

Tadd Stone

District Manager